Taco stands, long beach lunches and the late crowd. Our picks first, then everything we've mapped.
Breakfast & coffee · Centro
A two-level rooftop over Avenida Revolución serving Mediterranean plates with Mexican touches: mezze, spanakopita, zarandeado snapper, and Sayshuka at brunch. Two-for-one spritzes from 5pm and live music most evenings; come up for sunset. Brunch closed Wednesdays.
2-for-1 spritz 5–11pm
Lunch & dinner · North Side
Candlelit jungle-garden restaurant with live music some nights. Good for breakfast (chilaquiles, birria with eggs) and evening margaritas.
Seafood · Main Beach
A two-level palapa on the main beach since 1994: Mediterranean cooking with Mexican touches off a mesquite grill, red beet ravioli, spicy tuna tostadas, and tables on the sand at sunset. Mondays bring a salsa class at 7 and a Cuban band at 8.
Lunch & dinner · Centro (Plaza)
Treehouse-style upstairs dining over the plaza with creative rolls (dragon, plantain) and excellent cocktails.
Lunch & dinner · Centro
Big, popular wood-fired pizza house with a rooftop, plus pasta and steak. Tiramisu is a favorite; some crusts come out underdone.
Bars & nights · North Side
Nightlife hub with live bands, karaoke, open mic and a Sunday country night. Drinks run pricier than elsewhere.
Breakfast & coffee · North Side (by bridge)
Healthy café for avocado toast, poke bowls and smoothies, with tofu and soyrizo swaps for vegans.
Lunch & dinner · Centro
A family-run restaurant on Avenida Revolución, a block from the plaza, cooking since 2001 and known for its chiles rellenos (with shrimp, or vegetarian), fajitas flamed at the table and tortilla soup. Take the upstairs terrace over the street; open from 1pm, late on Saturdays.
Margarita happy hour 4–5pm
Al pastor after dark, fish tacos by day. Bring pesos. Read our guide
Tacos & street food · Centro
Counter-service taco and guisado spot on Marlín, steps from the beach; chicken mole, chipotle chicken, machaca, pork with nopales and vegetarian fillings, with good salsas and agua de jamaica. Few seats.
Tacos & street food · Centro
Late-night taco bar at the town entrance: charcoal-grilled arrachera tacos, shrimp aguachile and loaded baked potatoes, with a pool table, games and karaoke. Closed Wednesdays.
3-for-2 shrimp or asada tacos Mondays
Ceviche, aguachile and the catch off the pangas. Read our guide
Seafood · Main Beach
A two-level palapa on the main beach since 1994: Mediterranean cooking with Mexican touches off a mesquite grill, red beet ravioli, spicy tuna tostadas, and tables on the sand at sunset. Mondays bring a salsa class at 7 and a Cuban band at 8.
Seafood · South end of main beach
A deck three metres above the sand at the calm south end of the main beach, run by a family of local fishermen: ceviche, seared tuna and the day's catch, cocktails made with house shrubs, and a 3 to 5pm happy hour.
Happy hour 3–5pm
Seafood · Centro
Long-running spot that will cook the fish you catch, with a strong tequila list and sopa de mariscos.
Seafood · Centro
Family-owned, open-air upstairs spot near the beach; tuna tostadas, octopus carpaccio and fried fish tacos, all from scratch.
Chilaquiles, good espresso and somewhere to sit with a laptop. Read our guide
Breakfast & coffee · Centro
A two-level rooftop over Avenida Revolución serving Mediterranean plates with Mexican touches: mezze, spanakopita, zarandeado snapper, and Sayshuka at brunch. Two-for-one spritzes from 5pm and live music most evenings; come up for sunset. Brunch closed Wednesdays.
2-for-1 spritz 5–11pm
Breakfast & coffee · North Side (by bridge)
Healthy café for avocado toast, poke bowls and smoothies, with tofu and soyrizo swaps for vegans.
Breakfast & coffee · North Side
Breakfast institution since 2012 with fluffy pancakes, house salsas and fresh juices; now open for dinner too. Cards carry a 5% surcharge.
Breakfast & coffee · Centro
Long-running café in a yellow building by the plaza, serving breakfast all day; green chilaquiles, steak and eggs, mango smoothies and lattes, with patio seats facing the square.
Breakfast & coffee · North side
Coffee bar pouring beans roasted by El Fortín in the mountain town of San Sebastián del Oeste, with açaí bowls, bags of beans to take home and street-side tables.
Breakfast & coffee · Centro
French bakery and café on Mariscal run by the former owner of Bicyclette: same-day bread, croissants and pain au chocolat, plus quiche, salads and sandwiches to eat in or take away.
Breakfast & coffee · Centro
Family-style Mexican restaurant on the road toward Punta de Mita, open from breakfast to dinner; mole, tacos and generous plates away from the crowds.
From family kitchens to a table you book ahead.
Lunch & dinner · North Side
Candlelit jungle-garden restaurant with live music some nights. Good for breakfast (chilaquiles, birria with eggs) and evening margaritas.
Lunch & dinner · Centro (Plaza)
Treehouse-style upstairs dining over the plaza with creative rolls (dragon, plantain) and excellent cocktails.
Lunch & dinner · Centro
Big, popular wood-fired pizza house with a rooftop, plus pasta and steak. Tiramisu is a favorite; some crusts come out underdone.
Lunch & dinner · Centro
A family-run restaurant on Avenida Revolución, a block from the plaza, cooking since 2001 and known for its chiles rellenos (with shrimp, or vegetarian), fajitas flamed at the table and tortilla soup. Take the upstairs terrace over the street; open from 1pm, late on Saturdays.
Margarita happy hour 4–5pm
Lunch & dinner · Centro (near arroyo)
Elevated dinner from an Italian chef: bone marrow, tuna tartare, lamb chops and Basque cheesecake, with a strong wine list.
Lunch & dinner · North Side
Friendly spot on a quiet street known for burritos, chicken mole, queso fundido and happy-hour margaritas.
Lunch & dinner · Up the valley
Palapa restaurant in San Ignacio, about 10 minutes from town, cooking meats, seafood and antojitos over charcoal. A meal gets you use of the pool and changing rooms; kids' menu too.
A table on the sand, a cold drink, the sunset.
Beach clubs · North Side
Trendy beach club with a pool, loungers and no roaming vendors. Music is loud, so it's more party than relaxation.
Paletas, pastries and chocolate-dipped bananas.
Sweet stuff · North Side
Rolled ice cream served in a crisp waffle taco, with creative flavors like avocado-honey and caramel pretzel.
Mezcal, live bands off the plaza and the places open late. Read our guide
Bars & nights · North Side
Nightlife hub with live bands, karaoke, open mic and a Sunday country night. Drinks run pricier than elsewhere.
Bars & nights · Centro (Plaza)
The pub on the plaza, with tables outside and a second floor looking over the square: four big screens showing whatever game is on, Angus burgers and wings from MX$240, poutine for the Canadians, and a long tequila and mezcal list. Kitchen until 11pm.
Bars & nights · Centro (near beach)
Small two-storey bar a few steps from the beach, with tuna sashimi and ceviche at good prices. Takes cards.
Bars & nights · Centro (Plaza)
Tequila bar with a big selection and tastings, sports on TV, smoked wings and ceviche. Check your order and bill.
Bars & nights · Up the valley
Evening bar and burger joint on Av. Revolución built around games: pickleball, beer pong, cornhole, ping pong, karaoke and fire pits, plus live music and a love-lock wall. Iguanas in the trees by the veranda.
Bars & nights · Centro
Wine, cocktail and tapas bar on Avenida Revolución, with live music and a separate cigar lounge.
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